- 1 cup porridge oats
- 2.25 cups liquid (water, milk, both - your choice!)
- Pinch of salt
- Brown sugar or honey, to sweeten (optional)
- Add the oats, liquid and salt to a saucepan.
- Simmer for five minutes.
- Sweeten to taste.
Recipe by Miss Thrifty at https://www.miss-thrifty.co.uk/thrifty-deskfest-5-porridge-three-ways/
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