How to stop your food from going mouldy
Homemaker Barbi has a terrific tip for keeping the contents of your salad drawer fresh. Stick a clean, dry sponge in there! The sponge absorbs the excess moisture; foods that are prone to mould and mush, such as strawberries and tomatoes, stay fresher for longer.
I love tips that are as deliciously simple as this one.
September 24th, 2008 at 5:26 pm
Great tip I’m going to try this out starting tonight! Thanks
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September 26th, 2008 at 8:13 am
This is a wonderful idea. I have mold issues with fruits and especially strawberries. We always put a paper towel beneath the berries, but they still get moldy. I’ll give the sponge a try. Thank you.
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